OUR PARTNERSHIPS
EXILIOR COFFEE, AUTHENTICALLY KENYAN
We met with Francis Kungu at the Multnomah Athletic Club’s Thursday Market in early 2023. Great and happy guy, he loved our chocolate and we loved his coffee.His company Exilior Coffee is B corp certified, and he’s doing coffee the same way we’re doing chocolate.
Then life took us on different roads and when we met again in 2024 at a B Corp event in Portland, he presented us his chocolate covered coffee beans he was not happy with because the chocolate was not great and not traceable. “I can’t sleep at night because of that”, he told us.
So we decided to work together. Francis chose our Madagascar to cover his Binti coffee beans. And got totally obsessed with it! We vreated another monster and happy we did!
SINGLE ORIGIN COFFEE
BINTI
Named after the Swahili word for “daughter” or “young woman,” Binti Coffee is more than just an ingredient—it is a symbol of hope and opportunity for Kenyan women. Binti is a dark roast that celebrates of strength, resilience, and the incredible impact of women.
Ethically sourced directly from the Igegania Cooperative, a vibrant community with 1,057 small scale farmers in Kenya. Since 1966, Igegania farmers have poured their resilience, passion, and purpose into every bean, creating a product that embodies community spirit and empowerment in every bite.
Each bag supports programs that empower women through education, financial independence, and opportunities in Kenya.
KENYA MEETS MADAGASCAR
SINGLE ORIGIN DARK CHOCOLATE | 72%
SINGLE ORIGIN KENYAN COFFEE
We covered these perfected roasted coffee beans with our 72% Madagascar chocolate: the result is stunning. It starts with the crisp and clear sound the beans makes when you bite on it. Then comes the powerful taste of the coffee, intense acidity balanced with the roundness of the chocolate. Simply stunning.
PHOTOGRAPHIES © EXILIOR | CHOCOLAT-E