THE REFILL PRESCRIPTION/SUBSCRIPTION
Prescription for ongoing Pleasure of the Palate
ONLY $30 A MONTH
Don’t you hate scrambling for a prescription refill when you’re running out?
Our subscription program will keep you refilled with the best gourmet chocolates while reducing waste by using our refillable packaging.
Your favorite single origin chocolates, coming every month, what a treat.
The extra bonus is that you save money while contributing to care for the planet.
We designed the refill prescription/subscription program to minimize both cost and carbon footprint.
You win on every level. What a treat.
With your first shipment, you will get your favorite Discovery Box with our 6 single origin bites, times five (and yes, that equals 30). Savor the chocolate and keep the empty recycled cardboard box, you will need it. For the next 11 months, we'll send you the same amount of deliciousness, but in a recycled brown paper bag. Same number of bites, same pleasure, but for less. With your yearly subscription, you’ll be saving the price of a full Discovery Box by getting our recycled brown paper bags instead of our boxes. Because we save costs, it's only fair that we transfer those savings to you.
Less packaging, less waste, same pleasure if not even more -- knowing that your indulgence is planet-friendly.
USPS Priority Mail shipping included.
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WHAT'S IN THE FIRST BOX?
30 Single origin Chocolate Bites (6 Bites x 5)
Dark 72%: MADAGASCAR - DOMINICAN REPUBLIC - MEXICO - ECUADOR — Dark Milk: BELIZE (47%) - BRAZIL (43%)
Leaflet #1: information about our Origins and the cocoa farms work with.
Leaflet#2: everything you need to know to make your tasting moment a real gourmet experience
Leaflet#3: Ingredients and Nutrition Facts, because it's important you know all about the good things we put in our chocolates.
WHAT'S IN THE 11 NEXT BROWN BAGS?
30 Single origin Chocolate Bites (6 Bites x 5)
Dark 72%: MADAGASCAR - DOMINICAN REPUBLIC - MEXICO - ECUADOR — Dark Milk: BELIZE (47%) - BRAZIL (43%)
Leaflets #1 and #3.
Smell the chocolate. Break a small piece and let it melt under your tongue. Allow time for the chocolate to release its aroma. Enjoy. Repeat.
Our single origin chocolate is sourced from one country, one region, and even one single Cocoa farm.
Like fine wine or cheese, each cocoa plant has its roots; an origin that gives it its typicality. A taste that connoisseurs -- you, soon! -- work to identify with pleasure.
Have you ever heard of terroir?
MADAGASCAR - SOCIÉTÉ MILLOT - Andzavibe, Ambanja
DOMINICAN REPUBLIC - CONACADO COOPERATIVA - Joba Arriba, Espaillat
BELIZE - MAYA MOUNTAIN CACAO - Yamwits Valley, Cayo
MEXICO - COMERCIALIZADORA DE SEMILLAS ALDAMA - Villahermosa, Tabasco
BRAZIL - M. LIBANIO AGRICOLA SA - Gandu, Bahia
ECUADOR - OSELLA S.A. Tambo, Guayas
Frédéric comes from three generations of cattlemen-butchers. Trained at Fauchon (Paris FR), one of the most high end caterers, he opens his first store in 1994 in Fontainebleau France.
PASTRY CUP WORLD WINNER, 2013 (as President of the French Team) - PASTRY CHEF OF THE YEAR, France, 1999 and 2007 - President of Les Relais Desserts, 2003-2018 - Vice president of the Pastry World Championship, 2021. Shops and corners in Kyoto and Tokyo, Japan - Berlin, Germany - Tunis, Tunisia.
Discover Frédéric's full chocolate story
Though recycled, compostable, and fit to minimize packaging, our sleeves remain simple and elegant. With less waste and less postage, we are certainly not here to show off. We work everyday to find better solutions and new ways to make our products sustainable.
BOX E-flute corrugated cardboard made from wood pulp with 45-60% being recycled material. Made in the USA.
FLOW WRAP OUTSIDE Recycled paper | INSIDE Plastic. Made in France
N°1 -MAGADASCAR 72% - Cocoa beans from Madagascar, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.
N°2 -DOMINICAN REPUBLIC 72% - Cocoa beans from Dominican Republic, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.
N°3 - BELIZE 47% - Milk chocolate couverture (47% cocoa minimum, pure cocoa butter) - Sugar, cocoa butter, cocoa beans from Belize, whole milk powder, brown sugar, emulsifier: sunflower lecithin, natural vanilla extract, vanilla
N°4 - MEXICO 72% - Cocoa beans from Mexico, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.
N°5 BRAZIL 43% - Milk chocolate couverture (43% cocoa minimum, pure cocoa butter) - Sugar, cocoa butter, cocoa beans from Brazil, whole milk powder, brown sugar, emulsifier: sunflower lecithin, natural vanilla extract, vanilla
N°6 - ECUADOR 72% - Cocoa beans from Ecuador, sugar, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract.
Bite net weight 0.21 oz | 6 g
May contain gluten, nuts, egg, soy. Made in a facility that uses milk.
REFILL YOUR BOX
Keep your box and order a refill in a recycled brown bag.
Pay for the chocolate, not the packaging.
Less packaging, waste, and postage means even more pleasure, for you and for our planet.