MEXICO | BAKING CHIPS | 72% | DARK CHOCOLATE
BAKE LIKE AN AWARD WINNER PASTRY CHEF
Gourmet single origin baking chips from Mexico: your cakes will thank you and your company will ask for more!
”Mexican cocoa is powerful; it will give a heavy chocolate taste to your cakes. When cooked and mixed with other ingredients, chocolate can lose its aroma; yet this one maintains a strong presence. When possible, I combine it with a Dark Milk chocolate. This works especially well in Chocolate Chips Cookies.”
SINGLE ORIGIN CHOCOLATE
THE COCOA FARM
KRAFT STAND UP PAPER POUCH BAD is made of Kraft paper on outside, laminated with foil inside to protect chocolate chips from moisture, gas and odor. It locks freshness in.